Hadya
> 24 Hrs
100%
Description
Dill powder is a fine, green powder made from dried dill leaves. It has a distinct flavor, often described as a mix of parsley, fennel, and a hint of citrus. It's commonly used in cooking to add a fresh, slightly tangy flavor to various dishes, including soups, salads, sauces, and fish.
Specifications
| Aroma: | Aromatic and spicy smell with an aroma similar to a combination of parsley and fennel, with a hint of lemon. |
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| Flavor: | A mild, fresh and slightly tart taste, usually described as a combination of parsley, fennel and a hint of citrus. |
| Applications: | Perfect for adding to soups, salads, sauces, fish, and other seafood. It is also used in making bread and some drinks. |
Seller Profile
Company Information
"Our product line includes a variety of high-quality spices and ingredients essential for traditional cooking. We offer: Ferni Powder: A finely milled powder ideal for making the traditional sweet dish, Ferni. It adds a rich, creamy texture and flavor. Cinnamon Powder: Pure cinnamon ground to perfection, perfect for adding warmth and spice to your dishes. White Cumin Powder: Aromatic and finely ground cumin, essential for enhancing the flavor of many recipes. Qorma Masala: A special blend of spices crafted to bring authentic taste to Qorma, a popular traditional dish. Dried Lime Powder: A tangy and flavorful powder made from dried limes, perfect for adding a unique zest to your dishes."